Article Image

Quick and Easy
Mango Yoghurt Smoothie Bowl

Ingredients

Smoothie
  • 1 and ½ cup peeled, cubed, and frozen ripe mango
  • ½ cup peeled, sliced, and frozen banana
  • ¼ cup Baladna yogurt
  • ¼ cup low-fat Baladna milk
  • ¼ cup coconut milk

For the topping
  • Blueberries
  • Mango slices
  • Banana slices
  • Coconut flakes
  • Chia seeds
  • Granola


How it's made!

1. Add the frozen mango, banana, yogurt, low-fat milk, and coconut milk to a blender. Blend on high speed until smooth and creamy, scraping down the sides of the blender as needed.

2. Pour the smoothie into a tall glass or bowl.

3. Add your desired toppings to the smoothie. Some options include blueberries, mango slices, banana slices, coconut flakes, chia seeds, and granola.

4. Serve immediately and enjoy! You can also add a straw or a spoon to eat the smoothie bowl.

Products used in this recipe

Product

Long Life Low Fat

View Product
Product

Fresh Full Fat Yoghurt

View Product

Related Articles

Blog
Why Do We Love Yoghurt So Much?
Who knew that something as simple as yoghurt could be such a nutritional powerhouse? If you're looki...
Read More
Blog
Everything You Need To Know About Milk
Milk is one of the most popular beverages in the world, and for good reason. It is rich in vitamins...
Read More

More Fresh Recipes

Summer Salad with Labneh

Mini Quiches with Salmon and Courgettes

Feta Parcels with Grilled Courgettes and Peaches